The 1967 Lorenzo Denegri Barolo is a notable vintage of this Italian red wine originating from the esteemed Barolo region in Piedmont.
There are many producers, both established and emerging, each with their unique approach to winemaking. Exploring wines from smaller, lesser-known producers can often yield delightful and unique experiences for wine enthusiasts.
Barolo is a Denominazione di Origine Controllata e Garantita (DOCG) red wine produced in the northern Italian region of Piedmont. Made from the Nebbiolo grape variety, it is regarded as one of Italy's greatest wines, and is characterized by its rich tannic structure, rust-red coloration and 'tar and roses' aromas.
Barolo is required by law to be aged for at least 38 months after the harvest prior to release, of which at least 18 months must be in wood. To gain the classification of Riserva the minimum ageing period prior to release is five years.