Our single-vineyard, Oregon craft Pinot Noir in a single-serving can. 187 ml ~ 6.3 oz., a 4-pack is the same amount of wine in a 750 ml but HALF the weight, less the cost of glass, and goes everywhere a glass bottle can't... plus, you CAN open just one generous serving at a time (or two small servings, or 3-4 tastings) - no need to open a full 25 oz. bottle. Under nitrogen, mobile canning at the winery provided by the fine folks at Craft Canning of Portland, Oregon, the same business behind your favorite Oregon microbrews.

88 points at the US Rating competition in San Francisco, 2021. Sommelier's notes: "The wine has smoked bacon and cured meat nuances. The palate is juicy and savory with hints of ripe cherry shining through. This would pair well with a charcuterie board."